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Une pile de pancakes de lentilles pleines de couleurs.
Moong Dal Chilla

Hearty Indian-style chilla packed with colorful veggies and punchy spices for a filling, protein-rich bite.

Une pâte de pain sans four est servie sur une planche.
Turkish Bazlama Bread

Light, squishy Turkish bazlama—no oven to fuss with. Tear into soft rounds, great to dip or stuff with your favorites.

An egg-free chocolate tart made with matcha sits on a tray, ready to serve.
Eggless Matcha Treat

Creamy mascarpone and green tea matcha team up with soft soaked ladyfingers for a cool, egg-free chill-out snack.

On a table sits a bowl of Mujadara with onions on top.
Lentil Onion Rice

Earthy lentils, soft rice, and slow-cooked sweet onions come together for a cozy Middle Eastern favorite.

Une assiette garnie de morceaux d’agneau bien épicés avec herbes fraîches et grains de cumin.
Xinjiang Cumin Lamb

Savory lamb with a cumin kick, chili, onion, and cilantro bring classic Xinjiang zing to your table.

A plate piled with air-fried golden falafel.
Falafel Air Fryer Chickpea

Tender, golden falafel with lots of fresh herbs and chickpeas. Air frying keeps things light but still crunchy.

A plate stacked with Brazilian chicken croquettes.
Coxinha Chicken Croquettes

Brazilian coxinhas with a crispy outside, yummy chicken and cheesy center, wrapped in potato dough. Perfect for passing around.

A photo showing Menchi Katsu (Japanese ground meat cutlet) on a black tray with sauce on the side.
Menchi Katsu Cutlet

Golden panko patties oozing with juicy meat and zippy sauce, awesome for meals or late-night munchies.

A colorful plate of Greek hummus with bright veggies and herbs.
Greek Hummus Loaded

Silky hummus covered in zesty Greek classics, crunchy veggies, and bunches of fresh herbs for a chill summertime starter.