Pepperoni Pizza Fries (Printable Recipe)
Crispy fries topped with tomato sauce, mozzarella, and pepperoni for the ultimate comfort snack.
# Ingredients You'll Need:
→ Main Ingredients
01 -
26 oz frozen fries
02 -
24 oz tomato sauce
03 -
10-15 slices pepperoni
04 -
1.5 cups shredded mozzarella cheese
→ Seasonings
05 -
Salt, to taste
06 -
Black pepper, to taste
07 -
1 teaspoon garlic powder
08 -
2 tablespoons Italian seasoning, divided
# Steps to Follow:
01 -
Prepare the frozen fries according to package instructions or air fry until golden and crisp, shaking halfway through cooking.
02 -
Heat tomato sauce in a skillet over medium heat until simmering. Stir in half of the Italian seasoning for added flavor.
03 -
Sprinkle shredded mozzarella over the warm sauce. Top with the remaining Italian seasoning and arrange pepperoni slices evenly. Cover and allow cheese to melt fully.
04 -
Once fries are hot, toss with salt, pepper, garlic powder, and the remaining Italian seasoning.
05 -
Spread seasoned fries on a platter. Pour the cheesy tomato and pepperoni mixture over the fries. Serve immediately while hot and melty.
# Extra Tips:
01 -
Use an air fryer for extra crispiness and season fries immediately after cooking so flavors adhere well.
02 -
Leftovers can be stored in the fridge for up to two days and reheated in an oven or air fryer for best texture.