Steamed Cabbage And Carrots (Printable Recipe)
Savory steamed cabbage with carrots makes a light and comforting side ready in under 30 minutes.
# Ingredients You'll Need:
→ Vegetables
01 -
1 cup sliced carrots
02 -
1 medium head green cabbage (about 1.5 pounds), sliced into 1/2-inch-wide shreds
03 -
1 green bell pepper, cut into thin bite-size strips
→ Seasonings & Oil
04 -
2 teaspoons olive oil
05 -
2 tablespoons water
06 -
1/2 teaspoon salt
07 -
1/4 teaspoon ground pepper
# Steps to Follow:
01 -
Heat olive oil over medium heat in a large pot. Add sliced carrots and cook for 5 minutes, stirring frequently.
02 -
Add cabbage, bell pepper, water, salt, and pepper. Cover and cook for 10 to 15 minutes, stirring occasionally, until vegetables are tender.
# Extra Tips:
01 -
Add a few carrot slices for symbolic prosperity and natural sweetness, especially during New Year's celebrations.