
Creamy Marsala wine pulls together chicken, mushrooms, and orzo for a one-skillet meal you’ll keep craving.
320 items found in this collection. (You're browsing page 7 of 27)
Updated on Wed, 30 Apr 2025 13:50:14 GMT
Creamy Marsala wine pulls together chicken, mushrooms, and orzo for a one-skillet meal you’ll keep craving.
Thin and crispy Turkish bread topped with seasoned lamb, tomatoes, and lots of fresh herbs. Great for a quick bite or to share.
Pork shoulder and sausage go soft and juicy after simmering in tomatoes. Mix with noodles for a filling Italian classic.
Crunchy croquettes from Portugal with juicy beef and flavorful chouriço, great for hanging out or quick bites.
Crispy veggies matched with smooth coconut curry and mild spices make this plant-focused Japanese-inspired dish a treat.
This bowl’s packed with heat, plenty of veggies, soft tofu, and a creamy coconut broth for the coziest plant-based pick-me-up.
Tender lamb koftas covered in spiced curry and finished off with cool, herby mint yogurt for a light, creamy kick.
Spicy vegan peanut sauce hugs tofu for a creamy, awesome plant-based main or starter you’ll love.
Tender orzo, golden tofu, juicy sun-dried tomatoes, and spinach blend in an ultra-creamy, flavorful pasta you’ll wanna enjoy anytime.
Get a hit of bold flavors in every bowl — chipotle chicken, black beans, roasted sweet potatoes, and a drizzle of creamy cilantro lime sauce.
Tender chicken cooked on the grill, tossed with quinoa, olives, feta, and cool cucumber for a tasty Mediterranean mix.
Jumbo pasta shells loaded up with sun-dried tomatoes and creamy ricotta, baked with melty cheese and a bold tomato sauce.