Balsamic Strawberry Caprese Salad (Printable Recipe)
Sweet strawberries paired with creamy mozzarella and aromatic basil, all enhanced by a rich balsamic reduction.
# Ingredients You'll Need:
→ Main Ingredients
01 -
Fresh ripe strawberries, thinly sliced (approximately ¼ inch thick)
02 -
Fresh mozzarella cheese, sliced into rounds or drained mozzarella balls
03 -
Fresh basil leaves, torn
04 -
Balsamic reduction
→ Optional Enhancements
05 -
High-quality olive oil for drizzling
06 -
Freshly cracked black pepper
07 -
Sea salt to taste
# Steps to Follow:
01 -
Wash the strawberries under cold water, pat them dry, and slice into thin rounds approximately ¼ inch thick.
02 -
Slice fresh mozzarella into rounds if using a larger piece, or drain mozzarella balls and pat them dry to remove excess moisture.
03 -
On a serving platter, alternate layers of sliced strawberries and mozzarella. Arrange in a visually appealing manner, such as circles or rows.
04 -
Drizzle the layers with balsamic reduction. Optionally, garnish with fresh basil leaves, a drizzle of olive oil, freshly cracked black pepper, and a pinch of sea salt.
# Extra Tips:
01 -
Using the freshest ingredients will enhance the flavor and presentation of the dish, making it a standout at gatherings.
02 -
Homemade balsamic reduction can be easily prepared by simmering balsamic vinegar until it thickens.