→ Protein
01 -
2 boneless, skinless chicken breasts, cut into bite-sized pieces
→ Cheese Blend
02 -
1 cup shredded mozzarella cheese
03 -
1/2 cup shredded Monterey Jack cheese
→ Base & Seasonings
04 -
2 large flour tortillas
05 -
3 cloves garlic, minced
06 -
1 tablespoon olive oil
07 -
1 teaspoon dried Italian herbs (oregano, basil, thyme)
08 -
1/2 teaspoon salt
09 -
1/2 teaspoon black pepper
10 -
1 tablespoon butter
→ Garnish & Optional
11 -
2 tablespoons fresh parsley, chopped (optional)
12 -
Fresh spinach or lettuce (optional)