Dairy Free Meatball Subs (Printable Recipe)

Comforting dairy free meatball subs with marinara and toasted rolls, easy to prepare for weeknight meals.

# Ingredients You'll Need:

01 - 12 dairy-free and egg-free meatballs

02 - 1 jar marinara sauce

03 - 4 hoagie rolls

04 - Fresh parsley, chopped (optional)

01 - Combine cooked meatballs and marinara sauce in a small saucepan. Bring to a gentle simmer over medium heat.

02 - Place hoagie rolls in preheated oven and toast until golden and crispy on the outside.

03 - Place 3 heated meatballs into each toasted roll, spooning additional sauce over the top.

04 - Sprinkle with fresh chopped parsley if desired and serve immediately while hot.

01 - Meatballs can be prepared ahead and frozen for later use

02 - Toast rolls just before serving to maintain crispness