Spicy Honey Glazed Chicken (Printable Recipe)

Juicy chicken pieces coated in a sweet and spicy caramelized honey glaze that's ready in just 25 minutes.

# Ingredients You'll Need:

01 - 450g boneless, skinless chicken thighs or breasts, cut into bite-sized pieces

02 - 3 tbsp honey

03 - 2 tbsp low-sodium soy sauce

04 - 2 cloves garlic, minced

05 - 1/2 tsp chili flakes or 1 tbsp hot sauce, adjusted to taste

06 - 1 tbsp olive oil

07 - 1/2 tsp black pepper

08 - Fresh parsley, chopped, for garnish (optional)

01 - Pat dry the chicken and cut into bite-sized pieces.

02 - In a bowl, whisk together honey, soy sauce, garlic, chili flakes (or hot sauce), and black pepper.

03 - Heat olive oil in a pan over medium-high heat. Add chicken and cook for 3-4 minutes per side until golden brown.

04 - Pour the sauce over the chicken and stir well. Let it simmer for 5 minutes until thickened and caramelized.

05 - Keep stirring to ensure even coating and prevent burning.

06 - Remove from heat, sprinkle with fresh parsley, and serve warm over rice, quinoa, or roasted veggies.