Southwest Chicken Salad Bowl (Printable Recipe)

Fresh southwest chicken bowl with beans, corn, and avocado lime dressing.

# Ingredients You'll Need:

→ Protein

01 - 2 cups cooked chicken breast, diced into bite-sized pieces

→ Base & Vegetables

02 - 4 cups fresh mixed greens (romaine, spinach, or spring mix)
03 - 1/2 cup black beans, drained and rinsed
04 - 1/2 cup corn kernels, fresh or frozen (thawed)

→ Dressing

05 - 1/4 cup avocado lime dressing, store-bought or homemade

# Steps to Follow:

01 - Divide mixed greens evenly among four serving bowls, creating a fresh foundation for the toppings.
02 - Top each bowl with diced chicken and black beans, distributing evenly for balanced protein in each serving.
03 - Sprinkle corn kernels over each bowl and drizzle generously with avocado lime dressing. Serve immediately.

# Extra Tips:

01 - Use rotisserie chicken for quick preparation or grill chicken with cumin and chili powder for authentic southwest flavor.
02 - Black beans provide excellent fiber and plant-based protein to enhance satiety and nutritional value.
03 - For meal prep, store dressing separately and add just before serving to maintain freshness.

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