Fresh and Vibrant Salad Recipes

Fresh southwest chicken bowl with beans, corn, and avocado lime dressing.

Fresh chicken salad with pineapple chunks and teriyaki dressing brings tropical vibes to your lunch routine.

A colorful salad with roasted beets, goat cheese, walnuts, and honey-Dijon vinaigrette.

Hearty wild rice salad with cranberries, apples, nuts, and bright citrus dressing. Great for gatherings or make-ahead meals.

Sweet peas, olives, and preserved lemon tossed with Moroccan spices for a quick and flavorful dish.

A vibrant summer salad with peaches, burrata, prosciutto, basil, and toasted pine nuts.

Crispy bacon, tender chicken, and fresh vegetables tossed with homemade vinaigrette for a satisfying main course.

Bright, refreshing salad with pomegranate arils, grapefruits, and oranges in natural magenta syrup.

A refreshing Mediterranean mix of chicken, orzo, fresh vegetables, and tangy lemon dressing.

Fresh grated carrots tossed with lemon Dijon vinaigrette, parsley, and scallions for a crisp, bright side dish.

Fall salad with roasted butternut squash pomegranates goat cheese and a cumin-date dressing.

Light zucchini with basil-parsley vinaigrette, feta, and pine nuts for a fresh summer bite.